Three cheese, biltong and avo pizza
- 1 pizza dough round (Store bought)
- ½ cup tomato sauce
- 1 cup shredded mozzarella
- ¼ cup feta
- 1 cup grated cheddar cheese
- A large handful of sliced Biltong
- 1 Avo sliced
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Preheat the oven to 180 degrees
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Lightly spread the tomato sauce over the base of the dough – you don’t want to make it too thick otherwise the pizza becomes soggy in the middle.
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Now sprinkle your ingredients – layer the mozzarella cheese over the sauce, then randomly place the Biltong and then the cheddar and feta.
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Place the pizza on a sprayed oven pan and bake for 20 minutes. Add the avocado when you take it out of the oven and serve immediately.