Mushroom, biltong and cheese bread

Mushroom, biltong and cheese bread 2 tbsp olive oil 250 g Portabellini mushrooms, sliced 180 g self-raising flour ½ tsp cayenne pepper 3 jumbo eggs ¼ cup buttermilk 80 g beef biltong, chopped 100 g cheddar, grated Sea salt and ground black pepper preheat the oven to 180°C. heat the butter and olive oil in… Continue reading Mushroom, biltong and cheese bread

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Creamy biltong pot

Creamy biltong pot ghkjmgjhkgjhkmgdhj 1 packet of small shell noodles 1 punnet of white sliced mushrooms 1 finely chopped onion 250 ml thick cream 1 cup of milk 350 g of sliced biltong cut in half Salt and pepper to taste 50 g butter Splash of Olive oil 1 tsp crushed fresh garlic 1 tbsp… Continue reading Creamy biltong pot

Biltong, blue cheese, garlic pork chops in creamy mushroom sauce

Biltong, blue cheese, garlic pork chops in creamy mushroom sauce Oh what a tasty meal for supper time with the extended family. They'll think they are on a reality TV cooking show when you pull this one out. 6 pork chops,bone-in or boneless (about 1-inch thick) 1 teaspoon paprika 1 teaspoon garlic powder Salt and… Continue reading Biltong, blue cheese, garlic pork chops in creamy mushroom sauce

Creamy Biltong Pies

Creamy Biltong Pies Perfectly crispy dough filled with a creamy Biltong centre that just oozes out goodness. 1 Red onion finely chopped 50 ml Butter to fry ¼ cup Brown Sugar 10 ml Balsamic vinegar Cheddar Cheese grated 150 g Cream cheese Chopped wet Biltong Salt and pepper to taste 1 roll store bought puff… Continue reading Creamy Biltong Pies

Biltong Pate

Biltong Pate For a lekker South African snack, try this fuss-free, delicious biltong pâté on melba toast/toasted baguette slices. 1 tub Smooth Cottage Cheese (200g) 30 ml Mayonnaise 30 ml Plain Yogurt 100 g Biltong Powder 45 ml Peppadews finely chopped Freshly ground black pepper Mix together all ingredients and serve with French loaf dipped… Continue reading Biltong Pate

Biltong Mac & Cheese

Biltong Mac & Cheese A meaty variation on the standard Mac & Cheese dish! By Adding biltong you elevate flavour, and just need to go back and have a second plate. Kids will love this one. 250 g Macaroni, cooked, as per instruction on packet 100 g Butter 1 Garlic clove, chopped 10 ml Origanum… Continue reading Biltong Mac & Cheese